Wildflowers honey
Superior quality honey produced by Augusto Coli Azienda Agricola within the “Bees Paradise”, in Compignano in Umbria, in an uncontaminated space, where the rule is deep respect for the rhythms of nature.
Amelio is extracted liquid from beams by cold centrifugation, not subjected to thermal storage treatments. As in all the wildflower honeys it is difficult to determine the exact composition of the blooms, we can say that the prevailing blooms are heather and leguminous, among which sainfoin, sulla, alfalfa; we point out the presence of sunflower. Amelio is a precious food for health, which holds the secret of a healthy and deep balance between the activities of men and the industriousness of bees.
- honey
Data sheet
| Typology | Italian wildflowers honey |
| Production Area | Loc. Fecciaine in Compignano, Montelagello (province of Perugia, Umbria region) |
| Production plant | Corporate, located in Loc. Fecciaine, Compignano |
| Harvest period | From may to september |
| Annual production | 50 q. |
Organoleptic analysis
| Colour | medium amber |
| Appearance | homogeneous, partially crystallized, fine crystals |
| Aroma (olfactory analysis) | pleasantly fruity and warm, caramelized, extraordinary fresh notes emerge that recall our woods |
| Taste (sensory analysis) | intense, enveloping and caramelized with spicy notes, recalls winter desserts and warm convivial atmospheres |
Storage
Keep in a cool and dry place, away from direct sunlight and heat sources, trying to avoid strong temperature changes.
Gastronomic
Ideal as a table honey, to sweeten herbal teas and foods or in the preparation of desserts. Combined with cow’s milk cheeses or seasoned pecorino cheeses it can really astound, not surprisingly milk and honey were considered by the ancients “the food of the Gods”.
Our products
Browse our premium products below and choose your selection
Chardonnay
These vineyards located between Magione and Corciano around Perugia are ideal for this chardonnay. Apple and fresh herbs on the nose. Easy drinking. Full, round and dry. In the finish, aromas of agrum and grapefruit come alive.
Sauvignon Blanc
A fresh sauvignon blanc in themiddle of the Chianti region, mineraland crisp, aromatic dry white wine,exotic fruit like Lychee and mango.
Gamay DOC
Umbria has only 2 DOCG wines and 13 DOC wines. Ripe fruit of cherries and a touch of chocolate, supple structure, the better work. An Italian Beaujolais with a long finish.
Grechetto
Limited edition and small yield per ha. A ripe full, powerful attack with hints of apricot and honey. On the palette we taste ripe pear and stonefruit. Monocépage of Grechetto. Fresh finish with pleasant acidity. Drink young, lots of length.
Gamay DOC
Umbria has only 2 DOCG wines and 13 DOC wines. Ripe fruit of cherries and a touch of chocolate, supple structure, the better work. An Italian Beaujolais with a long finish. Coming Soon: may 2024.
Chardonnay
These vineyards located between Magione and Corciano around Perugia are ideal for this chardonnay. Apple and fresh herbs on the nose. Easy drinking. Full, round and dry. In the finish, aromas of agrum and grapefruit come alive. Coming soon: may 2024.
Sauvignon Blanc
A fresh sauvignon blanc in the middle of the Chianti region, mineral and crisp, aromatic dry white wine, exotic fruit like Lychee and mango.
Coming soon: may 2024.
Grechetto
Limited edition and small yield per ha. A ripe full, powerful attack with hints of apricot and honey. On the palette we taste ripe pear and stone fruit. Monocépage of Grechetto. Fresh finish with pleasant accidity. Drink young, lots of length. Coming soon: may 2024.
Chianti Riserva DOCG
Aromas of violets, wild berries, tobacco and leather. Firm texture with elegant tannins. Pairs with: red meat, game, mature cheeses. Coming soon: may 2024
Terre Mariotti
authenticity can never be created or molded. it is given to us by nature. cum gratia.